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Ron and Trudy Coles, along with their son Thomas, took over the White Horse in June 2005 and have been steadily gaining a good reputation in the area for the high standards of both the food and drink.
The 'restaurant' area is non-smoking and on a normal day can seat around thirty people, though it's always a good idea to book if you're thinking of having a meal!
There is a good selection of Harveys real ales including Sussex Best Bitter, CAMRA's Champion Beer of Britain 2005, and Hadlow Longman IPA, both very popular among the drinking customers. Draught lagers include Kronenbourg 1664, Carling and Stella Artois.